Napatsi Folger
Inuit Futures in Arts Leadership: The Pilimmaksarniq/Pijariuqsarniq Project
Participates in 1 Session
Sessions in which Napatsi Folger participates
9:00 AM
9:00 AM
- Supporting Inuit Leadership in the Arts at the Inuit Art Foundation - Alysa Procida, Britt Gallpen, Heather Igloliorte, Blandina Makkik, Taqralik Partridge, Emily Henderson & Napatsi Folger
- Participant Alysa Procida (Inuit Art Foundation) | Participant Britt Gallpen (Inuit Art Foundation) | Participant Heather Igloliorte (Inuit Futures in Arts Leadership: The Pilimmaksarniq/Pijariuqsarniq Project) | Participant Taqralik Partridge (Inuit Futures in Arts Leadership: The Pilimmaksarniq/Pijariuqsarniq Project) | Participant Emily Henderson ( Inuit Futures in Arts Leadership: The Pilimmaksarniq/Pijariuqsarniq Project ) | Participant Napatsi Folger (Inuit Futures in Arts Leadership: The Pilimmaksarniq/Pijariuqsarniq Project) |
- 9:00 AM - 10:30 AM | 1 hour 30 minutes Part of: Art 4
- Panel
Sessions in which Napatsi Folger attends
9:00 AM
9:00 AM
- Inuit specific strategy to end gender-based violence and promote gender equality - Maya Doyon-Hanson & Rebecca Jones DoubleTree par Hilton Montréal - Soprano C (on Level 4)
- 9:00 AM - 10:30 AM | 1 hour 30 minutes
- Workshop
9:00 AM
9:00 AM
- Food 1 Sainte-Catherine Pavilion (V) - V-1410
- 9:00 AM - 10:30 AM | 1 hour 30 minutes
- Session
- Food sovereignty in the circumpolar north: a multiscalar analysis of the obstacles, solutions and knowledge gaps - Annie Lamalice, Thora Martina Herrmann, Marie-Pierre Beauvais, Sylvie Blangy, Jean-Louis Martin & Sébastien Rioux
- Participant Annie Lamalice (Université de Montréal) | Participant Thora Herrmann (Université de Montréal) |
- 9:00 AM - 9:30 AM | 30 minutes Part of: Food 1
- Talk
10:00 AM
10:00 AM
- Relationships between cost of hunting and fishing with sharing practices in the Arctic community of Gjoa Haven, Nunavut - Jacqueline Chapman & Stephan Schott
- Participant Jacqueline Chapman | Participant Stephan Schott |
- 10:00 AM - 10:30 AM | 30 minutes Part of: Food 1
- Talk