Aurélie Brayet is an associate researcher at RECITS-Femto-St (UMR 6174) Research center (University of Technology of Belfort-Montbeliard- France), Ph. D. in history of technology (2018). Her study aims to highlight the cultural, political, social and technical crystallizations enrolled in culinary items and practices (XIX-XXe centuries), through technological, cultural and also geopolitical questions. She focuses on culinary history, gestures and heritage. She is author of numerous articles and books about food products, women’s technological gestures and culinary household like the history of pressure cooker or the fridge.
Sessions in which Aurélie Brayet participates
Saturday 4 June, 2016
Sessions in which Aurélie Brayet attends
Saturday 4 June, 2016
What if we changed our views on heritage? And if heritage has already changed? While, on the global scene, states maintain their leading role in the mobilization of social and territorial histories, on the local scale, regions, neighbourhoods and parishes have changed. Citizens and communities too: they latch on to heritage to express an unprecedented range of belongings that no law seems to be able to take measures to contain, often to the discontent of...
