Dr Chiara Bortolotto
Sessions in which Dr Chiara Bortolotto participates
Saturday 4 June, 2016
With sustainable development gaining momentum as a priority of UNESCO heritage policies, an increasing number of food-related nominations are being submitted for inscription on the lists of the Convention for the safeguarding of the intangible cultural heritage. The Mediterranean diet, traditional Mexican cuisine and the Japanese dietary culture of washoku are just some examples of this booming phenomenon. Since food and foodways are powerful references for self-representation and ident...
Sunday 5 June, 2016
With sustainable development gaining momentum as a priority of UNESCO heritage policies, an increasing number of food-related nominations are being submitted for inscription on the lists of the Convention for the safeguarding of the intangible cultural heritage. The Mediterranean diet, traditional Mexican cuisine and the Japanese dietary culture of washoku are just some examples of this booming phenomenon. Since food and foodways are powerful references for self-representation and ident...
Monday 6 June, 2016
L’objectif de cette table ronde est de questionner une éventuelle ratification par le Canada de cet instrument multilatéral. La réunion se tiendra en français et en anglais avec interprétation simultanée. Elle prendra la forme d’exposés d’experts et de tables de discussion. Une consultation sera préalablement menée auprès des principaux groupes de praticiens du pays afin de recueillir leur avis sur la question de la ratification et de nourrir les échanges de la réunion. Dif...
Tuesday 7 June, 2016
Le concept de patrimoine culturel immatériel (PCI) a fait l’objet de nombreux colloques et publications depuis la promulgation de la Convention pour la sauvegarde du patrimoine culturel immatériel de l’UNESCO en 2003, voire même avant. Toutefois, peu d’entre eux se sont attardés à la question de l’impact réel des systèmes et politiques mis en place pour favoriser le développement des pratiques culturelles transmises de génération en génération comme les arts et l’artisanat traditionnels, les ...
Sessions in which Dr Chiara Bortolotto attends
Friday 3 June, 2016
This forum will explore the current directions of critical heritage studies and what makes ACHS distinctive. Panel members will discuss what the term critical means to them, and what directions they would like to see develop in the future. To help develop an open dialogue, the session will also give considerable time to contributions from the audience.
Welcome addresses and cocktail, followed by the Concordia Signature Event "The Garden of the Grey Nuns". As the opening ceremony and cocktail take place in the former Grey Nuns' Motherhouse, recycled into campus residence and reading rooms by Concordia University, delegates will also have the possibility to discover the video Three Grey Nuns (3 minutes, by Ron Rudin and Phil Lichti. Three Grey Nuns recount their memories of communal life in the Grey Nun’s Motherhouse. Built...
Saturday 4 June, 2016
With sustainable development gaining momentum as a priority of UNESCO heritage policies, an increasing number of food-related nominations are being submitted for inscription on the lists of the Convention for the safeguarding of the intangible cultural heritage. The Mediterranean diet, traditional Mexican cuisine and the Japanese dietary culture of washoku are just some examples of this booming phenomenon. Since food and foodways are powerful references for self-representation and ident...
In recent decades, the growth of the World Heritage industry has necessitated the reconsideration of scale. Formerly dominated by nation-states, some influential international organizations such as UNESCO and its advisory bodies (ICOMOS and IUCN) are now taking a strong role in decision-making through policy-making and implementation. Despite the power of the transnational organization and its relation with states parties, there is a growth of regionalism and “localism” in the heritage indust...
This festive event will offer delegates a taste of one of the iconic dishes of Montreal, the smoked meat sandwich, imported by Jewish immigration from Eastern Europe in the early 20th century. In particular, the tasting will allow a discovery of the products of the renowned international institution Schwartz's, the Hebrew Delicatessen for which Montrealers and tourists alike are willing to wait in long line-ups. During the tasting, “Chez Schwartz,” a documentary produced by Garry B...
Most of what we experience as heritage emerges into conscious recognition through a complex mixture of political and ideological filters, including nationalism. In these processes, through a variety of devices (museums, scholarly research, consumer reproduction, etc.), dualistic classifications articulate a powerful hierarchy of value and significance. In particular, the tangible-intangible pair, given legitimacy by such international bodies as UNESCO, reproduces a selective ordering of cul...
Sunday 5 June, 2016
(In English) Chinatown, born in the second half of the 19th century, is a hub of commercial and sociocultural activities which showcases Chinese culture in Montreal. It has become, over time, an iconic landscape of the city’s cultural diversity. Jonathan Cha, urbanologist, landscape architect and doctor in both space and town planning, proposes a discovery tour allowing us to get acquainted with the history of the district and the decipherment of its landscape. _ Le Quartier chinois, né dans ...
With sustainable development gaining momentum as a priority of UNESCO heritage policies, an increasing number of food-related nominations are being submitted for inscription on the lists of the Convention for the safeguarding of the intangible cultural heritage. The Mediterranean diet, traditional Mexican cuisine and the Japanese dietary culture of washoku are just some examples of this booming phenomenon. Since food and foodways are powerful references for self-representation and ident...
"What does heritage change?" is a multifaceted question to which the answer(s) are in primary respects related to real-life negotiations among different groups of citizens, cultures, races, ethnic groups, sexual identities, and social classes about received, official and/or widely accepted or accomodated intangible attributes, cultural traditions, historic monuments, buildings, and other transmitted or revived historical legacies. Heritage designated by and for whom, for what motivations, an...
Monday 6 June, 2016
L’objectif de cette table ronde est de questionner une éventuelle ratification par le Canada de cet instrument multilatéral. La réunion se tiendra en français et en anglais avec interprétation simultanée. Elle prendra la forme d’exposés d’experts et de tables de discussion. Une consultation sera préalablement menée auprès des principaux groupes de praticiens du pays afin de recueillir leur avis sur la question de la ratification et de nourrir les échanges de la réunion. Dif...
Le patrimoine fait aujourd’hui l’objet d’attentions autant que d’agressions et de destructions. Cela peut s’expliquer par les difficultés de son identification ou de sa conservation. Cela peut plus profondément s’expliquer parce que, dès le départ, il célébre un événement ou conserve une mémoire qui peut être ou devenir une source de dissenssions et de conflits politiques. Enfin, sa reconnaissance suscite des gains économiques pour les uns mais des pertes pour les autres. Mais peut-être...
To celebrate our film series dedicated to heritage, sponsored by the Department of American Studies at the University of Maryland and the United States Chapter of the Association of Critical Heritage Studies, this event will spotlight the iconic Sugar Shack, which is rooted from Quebec to New-England and which is both the place of maple syrup production and of friendly gatherings during the maple syrup season. In a festive atmosphere, delegates will be invited to taste one of the essential of...
Tuesday 7 June, 2016
Le concept de patrimoine culturel immatériel (PCI) a fait l’objet de nombreux colloques et publications depuis la promulgation de la Convention pour la sauvegarde du patrimoine culturel immatériel de l’UNESCO en 2003, voire même avant. Toutefois, peu d’entre eux se sont attardés à la question de l’impact réel des systèmes et politiques mis en place pour favoriser le développement des pratiques culturelles transmises de génération en génération comme les arts et l’artisanat traditionnels, les ...