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Prof. Guy Mercier

Professeur titulaire
Université Laval

Sessions in which Prof. Guy Mercier attends

Friday 3 June, 2016

Time Zone: (GMT-05:00) Eastern Time (US & Canada)
19:30
19:30 - 21:00 | 1 hour 30 minutes
Research-Creation Installation or PerformancePublic event

Working with archival documents and the current-day morphology of the Grey Nuns' site, Dr Cynthia Hammond, Dr Shauna Janssen, in collaboration with Dr Jill Didur, will curate a series of installations and performances that speak directly to the rich heritage of a specific urban landscape: the gardens of the Grey Nuns' Motherhouse, now part of the Concordia University downtown campus. Visitors will have the opportunity to explore the lost working gardens of the Grey Nuns. As with other such...

Saturday 4 June, 2016

Time Zone: (GMT-05:00) Eastern Time (US & Canada)
9:00
9:00 - 10:00 | 1 hour
Public event
Simultaneous translation - Traduction simultanée

What if we changed our views on heritage? And if heritage has already changed? While, on the global scene, states maintain their leading role in the mobilization of social and territorial histories, on the local scale, regions, neighbourhoods and parishes have changed. Citizens and communities too: they latch on to heritage to express an unprecedented range of belongings that no law seems to be able to take measures to contain, often to the discontent of...

11:00
11:00 - 17:00 | 6 hours
Changes in Heritage (New Manifestations)Notions of Heritage
Changes in heritageNew manifestations of heritageNotions of heritage

Le 19e siècle aura été celui de l’invention européenne des monuments, historiques et de nature. Le 20e, plus spécifiquement sans sa seconde moitié, aura été celui du patrimoine, en particulier dans sa version mondiale, telle que soutenue par les États-Unis des années 1970. Or, en ce début de 21e siècle, de nouvelles formes de mobilisations mémorielles émergent: de la rue Champlain de Québec au quartier Xintiandi de Shanghai, de Bercy-Village à Paris à South Bank de Londres, ou bien encore aux...

13:30
13:30 - 17:00 | 3 hours 30 minutes
Notions of HeritageHeritage Changes Itself (Geographical and Linguistic Processes of Transformation)

Le patrimoine recouvre des notions et des pratiques, et désigne des objets, dont « [la] perte constitue un sacrifice et [dont la] conservation suppose des sacrifices » (Chastel et Babelon 1980). En amont de ces productions de significations et perceptions sociales, ces notions et les modes de désignation diffèrent selon les univers linguistiques, géographiques, et temporels, alors que, sous la pression d’un ‘algorithme universalisant’ (Merleau-Ponty 1969), un processus de normalisation est...

13:30 - 17:00 | 3 hours 30 minutes
Changes in Heritage (New Manifestations)Notions of Heritage

Tuesday 7 June, 2016

Time Zone: (GMT-05:00) Eastern Time (US & Canada)
9:00
9:00 - 15:00 | 6 hours
Heritage as an Agent of Change (Epistemologies, Ontologies, Teaching)Urban HeritageArchitecture and Urbanism
Heritage as an agent of changeEpistemologiesOntologiesTeaching

This session proposes a critical and epistemological reflection on sustainable urban heritage conservation. Recent research on the management of urban heritage following its conservation process is characterized by a growing number of studies that aim to provide an overview of how to assess the sustainability of existing practices. This dominant focus of the research has contributed to the development of indicators and approaches to sustainable development in this field. In addition, it has a...

19:00
19:00 - 23:00 | 4 hours
Festive Event

The closing dinner of the conference, called “Pawâ” according to a French-Canadian tradition borrowed from the Native American lexicon, will be an opportunity to discover, in the heart of the Old Port of Montreal, an original culinary creation by the caterer Agnus Dei, from the renowned Maison Cartier-Besson in Montreal, leader in its field for its boundless creativity and event expertise. The dinner, in the form of stations, will offer delegates an exploration of Quebecois culinary heritage,...