Abby McCuaig: What It feels like to be a pig in the food industry
9:00 PM, mardi 3 juil. 2018 (20 minutes)
Université du Québec à Montréal - DS-R510
Abby McCuaig will discuss the reality of using animals for food: how pigs experience the system we have built to exploit their bodies. Using first hand video and images from her work on the front lines of the animal rights movement, Abby will show us the individuals who are kept hidden from our view and the true ethical toll it takes to use animals for food.